- Sweet onion cut longways
- Melt butter and add onion
- Cook a bit
- Add slices of green bell pepper
- Season with Bayou Blast and cook some more
- Add leftover grilled steak cut in strips
- Small amount of beef broth as needed to prevent scorching
- Sandwich rolls cut and spread open
- Add slices of provolone cheese
- Toast under broiler till cheese melts
- Add meat mixture
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